Food

Spiced Mixed Nuts

A bowl of these tasty nuts are perfect with Christmas drinks.
Joe Filshie
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10M
15M

These nuts have a extra spicy touch, for a mild version, omit the cayenne pepper and replace chilli powder with Mexican chilli powder.

Ingredients

Method

1.

Preheat the oven to 180C (160C fan forced). Line a large baking tray with baking paper.

2.

Melt butter in a frying pan over medium heat. Add cumin, chilli powder, paprika, coriander and 1 teaspoon salt. Cook, stirring for 30 sec. Add nuts and cook, stirring to coat for 2 min. Remove from heat.

3.

Spread the nuts in a single layer on the baking tray. Bake in the oven for 8-10 min. Remove and let cool completely. Store in an airtight container until ready to use.

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