Name: Pork Wonton Soup
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 1L ready made beef or chicken stock; 3-4 slices fresh green ginger; 1 tablespoon soy sauce; 24 store-bought or homemade wontons, we used Pork & Spinach Wontons; 4-6 cups chopped pak choy or baby spinach leaves

Pork Wonton Soup

Turn some frozen wontons into this simple soup.

Serves 4

Prep

10M

Cook

15M

Total

25M

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Ready-made wontons make this a meal you can enjoy quickly and easily.

Ingredients

1L ready made beef or chicken stock

3-4 slices fresh green ginger

1 tablespoon soy sauce

24 store-bought or homemade wontons, we used Pork & Spinach Wontons

4-6 cups chopped pak choy or baby spinach leaves

Method

Combine stock and 1L of water in a large pan. Add the ginger slices and the soy sauce. Bring to the boil.

Add wontons and cook for 8-10 min. Divide into serving bowls. Add the pak choy to the pan and remove from the heat. Ladle stock and pak choy over the dumplings. Serve topped with shredded spring/green onions or carrots.

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Ingredients

Method

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