Food

Italian style minestrone

Just delightful.
8
15M
30M
45M

Beat the winter blues with this yummy minestrone.

Ingredients

Method

1.

Heat oil in a large heavy based saucepan. Add onion, celery and carrots. Cook for 10 minutes, stirring occasionally. Add the tomatoes, beans, stock, pasta and 1 litre water. Bring to the boil. Reduce heat. Simmer for 15 minutes, stirring occasionally.

2.

Stir in the cabbage, zucchini, peas and herbs. Simmer a further 5 minutes. Season to taste.

3.

Serve soup topped with croutons, grated parmesan, cracked black pepper and fresh basil leaves, if desired.

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