Perfect to use in wraps, burgers or served with salad.
Ingredients
Method
1.
Preheat oven to 220C (200C fan forced). Line 2 baking trays with baking paper. Place all ingredients into a bowl and season with pepper. Using your hands, mix well to combine.
2.
Using wet hands, divide mix into 12 portions. Shape each portion into a pattie. Place onto prepared trays and bake for 12-15 min or until cooked. Serve now in rolls with relish and salad if desired, or cool and freeze for later use.