Food

Friday Night Hot Dogs

These Vietnamese style hot dogs are ready in 15 minutes.
Joe Filshie
4
15M

This is a perfect dish prepare ahead of time. Everything can be placed into bowls, and the bread can be spread with the mayonnaise. Cover and keep chilled. All you need to do is quickly cook the hot dogs then assemble.

Ingredients

Method

1.

Combine vinegar, sugar and a pinch of salt in a bowl stirring until sugar dissolves. Add the carrot and set aside for 10 min.

2.

Spread mayonnaise over cut sides of rolls. Top with cucumber, chilli, carrot and coriander sprigs.

3.

Meanwhile, heat hot dogs according to packet directions and pop into the rolls. Drizzle with chilli sauce if desired.

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