Name: Chocolate Ganache Sauce
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 8
Ingredients: 200g dark chocolate, chopped; 1/2 cup pure cream; 40g butter, chopped; 1 teaspoon vanilla, optional

Chocolate Ganache Sauce

Turn just about anything into decadence with this easy sauce.

Serves 8

Prep

Cook

Total

10M

Skip to Recipe

Serve over cakes, or as a dipping sauce with fresh strawberries, cherries or biscotti.

Ingredients

200g dark chocolate, chopped

1/2 cup pure cream

40g butter, chopped

1 teaspoon vanilla, optional

Method

Place the chocolate into a pan with cream and butter. Stir over a low heat until smooth and glossy. Stir in vanilla if using. Set aside to cool slightly.

That's Life Test Kitchen

Ingredients

Method

Related stories