Speedy and simple chicken parmigiana

You only need four ingredients to whip up this delicious chicken parma recipe.

Serves 4

Prep

5M

Cook

12M

Total

17M

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Ingredients

4 ready-crumbed chicken breast schnitzels

½ cup tomato pasta sauce

⅓ cup shredded basil leaves

1 cup grated mozzarella cheese

mixed salad, to serve

Method

1.

Heat 1 tablespoon oil in a large frying pan over a medium heat. Fry chicken schnitzels for 3 min, or until cooked through.

2.

Place schnitzels onto a large shallow tray and spread each one with some pasta sauce. Top with basil leaves.

3.

Divide cheese evenly over the chicken. Place under a preheated grill for 5 min, or until cheese is bubbling and golden. Serve with a mixed salad.

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