Food

Apple & raspberry almond crumble

Nothing like a sweet crumble covered in custard to warm you from the inside!
4
15M
25M
40M

Who doesn’t love a delicious warm crumble?

Ingredients

Method

1.

To make crumble, place flour in a medium bowl. Rub in butter until mixture resembles coarse crumbs. Add oats, sugar and almonds. Stir well.

2.

Combine apple, sugar and cinnamon in a medium bowl. Spoon into an ovenproof dish (6-cup capacity). Sprinkle over raspberries, then crumble topping.

3.

Cook in a moderate oven (180°C) for about 25 minutes, or until topping is golden brown. Stand for 10 minutes.

4.

Serve warm with custard.

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