Food

10-minute pasta

Dinner ready in minutes.
4
10M

Simple and easy to make!

Ingredients

Method

1.

Cook pasta in a large pan of boiling salted water for 6-8 minutes or until tender. Drain well and return to the pan. Cover to keep warm.

2.

Meanwhile, empty pasta sauce into a separate pan, rinse jar with ½ cup water and add this to the pan. Stir in garlic and zucchini, bring to simmering point and simmer for 3-5 minutes. Sauté bacon in a non-stick pan.

3.

Combine pasta and sauce, season to taste with pepper and divide into bowls. Top with bacon. Garnish with parsley or fresh basil if desired.

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