Name: 10-minute pasta
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 250g dried pasta shapes; 500g jar tomato pasta sauce; 2 garlic cloves, crushed; 3 zucchinis, sliced; 3 pieces short-cut bacon, trimmed and chopped

Simple and easy to make!

Ingredients

250g dried pasta shapes

500g jar tomato pasta sauce

2 garlic cloves, crushed

3 zucchinis, sliced

3 pieces short-cut bacon, trimmed and chopped

Method

Cook pasta in a large pan of boiling salted water for 6-8 minutes or until tender. Drain well and return to the pan. Cover to keep warm.

Meanwhile, empty pasta sauce into a separate pan, rinse jar with ½ cup water and add this to the pan. Stir in garlic and zucchini, bring to simmering point and simmer for 3-5 minutes. Sauté bacon in a non-stick pan.

Combine pasta and sauce, season to taste with pepper and divide into bowls. Top with bacon. Garnish with parsley or fresh basil if desired.

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