Food

Fruit & nut caramel popcorn

A superbly snack for when you crave a salty sweet treat!
20M

This recipe is also great for kids’ parties. In case of allergies, replace the nuts with dried cranberries and shredded coconut.

Ingredients

Method

1.

Line a baking tray with baking paper. Combine caramels, syrup and butter in a small saucepan. Stir over low heat until melted together.

2.

Place popcorn, nuts and raisins into a large bowl. Add the caramel mixture and stir well.

3.

Roll into small balls and place onto the baking tray. Allow to cool. Store popcorn in an airtight container.

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