Vegetarian Rolls with Yoghurt Salsa Verde

Spice up your party food with this quick and easy recipe - by Patties Finger Foods

Vegetarian rolls like you have never seen them - how to dress up an Aussie staple.

Vegetarian Rolls with Yoghurt Salsa Verde

Makes 1 cup | prep 5 mins cooking time for vegetarian rolls

Ingredients:

12 Patties Vegetarian Rolls Vegetable Medley

1 bunch of flat leaf parsley

1 bunch basil

1 tablespoon capers

1 clove of garlic

Pinch of salt

Pinch of pepper

Juice of one lime

½ cup extra virgin olive oil

1 cup Thick Greek Style Yoghurt

Method:

Prepare the Patties Vegetarian Rolls Vegetable Medley following the packet directions. 
Blitz everything except the Greek yoghurt together to create a vibrant green sauce.
In a separate bowl place 1 cup of Greek Yoghurt and 3-4 tablespoons of the salsa verde. Mix together to create a creamy herbed sauce.
Keep the regular salsa verde for topping or variate some rolls with each sauce.
Serve with Patties Vegetarian Rolls Vegetable Medley (available at Woolworths and Independent supermarkets).