Ingredients
- 400g chopped dark chocolate
- 395g can sweetened condensed milk
- 300g bag strawberry licorice twists, chopped
Method
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Place dark chocolate in a pan with sweetened condensed milk. Stir over a low heat for 6-8 min or until well combined.
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Pour into a lined 20cm square cake pan. Cool slightly and press chopped strawberry licorice twists into the surface. Chill until set and cut into squares to serve.