- 1 cup milk
- 30g chopped white chocolate
- 1 cinnamon stick
- 2 whole cloves
- 2 white marshmallows
In a small saucepan combine the milk, cinnamon stick, cloves, and white chocolate and heat until hot but not boiling. Discard the cloves.
Place the two marshmallows in a heatproof mug and pour the white chocolate mixture over the top.
Sprinkle with cinnamon sugar, and serve with the cinnamon stick as a garnish.